LaClare Creamery kicks off National Goat Cheese Month with 31 Fresh Goat Cheese Recipes

MALONE, Wisconsin. – LaClare Creamery, known for its world-class goat cheeses, celebrates National Goat Cheese Month with 31 fresh goat cheese recipes for every day of August.

Historically, celebrating goat cheese in August dates back to when goat cheese was at its best, after a summer filled with goats eating fresh forage. While dairies have long mastered the art of feeding goats fresh nutrition year-round, August connects with the traditions of goat cheese production while enjoying his modern innovations, including distinctively delicious recipes.

“We are thrilled to celebrate National Goat Cheese Month and showcase our cheeses through 31 unique, innovative and accessible recipes designed to elevate mealtimes,” said Patrick Considine, national director of sales for LaClare Creamery. “The clean taste of our products is attributed to the freshness of our milk, supplied entirely by herds of local Wisconsin goats within a 15-mile radius of our dairy.”

In addition to new recipes, LaClare Creamery is giving away free goat cheese products to lucky winners each week in August. Contestants can visit or to enter for a chance to win.

LaClare Creamery cheeses are known for their delicately creamy texture and clean, tangy flavor profile. Using Wisconsin’s local milk supply, the LaClare team collects milk every other day to ensure maximum freshness.

In addition to its new Truffle Goat Cheese and Snacking Chevre, LaClare produces a variety of sweet and savory flavors to satisfy any palate. The latest, Rolled Blueberry Vanilla Chevre, is garnished with dried cranberries to enhance both flavor and texture for a bold experience. Other exciting flavors from their chevre lineup include Apple Cinnamon, Rolled Cranberry Cinnamon, Garlic and Herb, Everything Bagel Spice, Chipotle Honey and more.

The new Snacking Chevre is perfect for snacking on the go. These individually wrapped 1 oz. medallions provide an indulgent yet healthy alternative to many convenience foods. The versatility of medallions also makes them great for a variety of goat cheese recipes, such as a goat cheese pizza or a beet and goat cheese salad.

For additional information on artisanal goat cheese products and recipes, visit the LaClare Creamery website.

About LaClare Creamery

LaClare has its roots in 1978. It has positioned itself as one of the 100% domestically produced goat cheese brands in the country. Our direct, local Wisconsin milk supply allows us to set the standard for goat milk dairy products with a full line of award-winning specialty cheeses and fresh, fluid goat milk. The company has received numerous national and international awards for its innovative and quality products. Learn more at

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